ControlCraze® Styling Crème
$27.00
Medium-to-firm hold crème creates body, texture, and shine with color and heat protection. Leaves hair touchable, flake-free, and always in control.
Exotic Citrus Essence
• Adds remarkable body with ultra-high shine
• Provides long-lasting style memory with a velvety-soft finish
• Non-sticky, water-soluble formula
• Provides unsurpassed color and heat protection
• Hold: 6 | Shine: 5
• Revolutionary polymers provide medium control and long-lasting style memory
• Liquid bamboo provides strength and elasticity
• Panthequat thickens the hair shaft and provides added strength
• Mica for ultra-reflective shine
• Advanced ColorLast System™ featuring:
• Chromaveil® and Heliogenol® for full spectrum color protection
• FlexShield Technology for heat protection up to 450°
• A superior blend of vegan proteins derived from potatoes and soy for maximum strength and repair
• Rejuvenating botanicals of rosemary, geranium, sage, shiitake mushroom and yarrow to nourish, balance and protect
Apply a small amount to damp hair. Style as desired.
Water/Aqua/Eau, PVP, Glycereth-26, Polyquaternium-4, Phenoxyethanol, Cyclopentasiloxane, Carbomer, Fragrance (Parfum), Mica, Ethylhexyl Methoxycinnamate, PEG-12 Dimethicone, Aminomethyl Propanol, Limonene, Titanium Dioxide (CI 77891), Panthenyl Hydroxypropyl Steardimonium Chloride, Dimethiconol, Linalool, Disodium EDTA, PEG-4 Dilaurate, PEG-4 Laurate, PEG-4, Iodopropynyl Butylcarbamate, Yellow 5 (CI 19140), Helianthus Annuus (Sunflower) Seed Oil, Yellow 6 (CI 15985), BHT, Ethylhexylglycerin, Pelargonium Graveolens Flower Oil, Sodium Polystyrene Sulfonate, Quaternium-95, Glycerin, Helianthus Annuus (Sunflower) Seed Extract, Propanediol, Hydrolyzed Vegetable Protein PG-Propyl Silanetriol, Hydrolyzed Soy Protein, Rosmarinus Officinalis (Rosemary) Leaf Extract, Salvia Officinalis (Sage) Leaf Extract, Achillea Millefolium Extract, Bambusa Vulgaris Extract, Lentinus Edodes Extract
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Jim Markham, Founder
The first time you use ColorProof, your hair will change forever.
